Feed refusals were weighed daily to estimate feed intake. Representative samples of hay, concentrate and CBS used in the trial were collected at the beginning of the adaptation period. They were ground with a cutting mill to pass a 1 mm screen sieve (
Pulverisette 15-Fritsch GmbH, Idar-Oberstein, Germany). AOAC International procedures (40 ) were used to determine DM (method no. 930.15), ash (method no. 942.05), crude protein (CP, method no. 984.13), acid detergent fiber and acid detergent lignin (ADFom and ADL, method no. 973.18). Ether extract (EE, method no. 2003.05) was analyzed according to AOAC International (41 ). Neutral detergent fiber (aNDFom) was analyzed according to Mertens (42 (
link));
α-amylase (Merck, Darmstadt, Germany) and
sodium sulphite (Merck, Darmstadt, Germany) were added, and results were corrected for residual ash content.
Rumen degradable protein (RDP) was analyzed according to Licitra et al. (43 (
link)).
The energetic value of feeds was expressed as net energy for lactation (NE
L) and was estimated using National Research Council equations (39 ).
The FA composition of hay, concentrate and CBS was assessed using a combined direct transesterification and solid-phase extraction method as reported in Dabbou et al. (44 (
link)). Separation, identification, and quantification of fatty acid methyl esters (FAME) were performed as described by Renna et al. (45 (
link)). The results were expressed as g/kg DM. The daily intake (g/head) of each individual FA and groups of FA from the diet was estimated considering the daily intake and the analytically determined FA composition of each feedstuff.
The contents of total extractable phenols (TEP) and different polyphenol fractions (non-tannin phenols, NTP; condensed tannins, CT) in CBS, were assessed as detailed in Iussig et al. (46 (
link)). Briefly, polyphenols were extracted twice with aqueous acetone (70:30 v/v) and subjected to ultrasonic treatment for 20 min at room temperature in an ultrasonic water bath (
Bransonic-21, Branson Ultrasonics, Danbury, CT, USA). Polyvinyl-polypyrrolidone was used to separate NTP and total tannins (TT), according to a modified Folin-Ciocalteu method. The butanol-HCl-iron method was used to determine CT. The absorbance was recorded at 725 nm (TEP and NTP, expressed as gallic acid equivalents) and 550 nm (CT, expressed as leucocyanidin equivalents) using a UV–vis spectrophotometer (Shimadzu UVmini-1240, Shimadzu Corporation, Kyoto, Japan). Total tannins (TT) were computed as the difference between TEP and NTP. Hydrolysable tannins (HT) were estimated as the difference between TT and CT (47 (
link)). The amounts of phenolic compounds daily ingested by the goats belonging to the CBS group was estimated based on the analyzed phenolic composition of CBS and the determined intake of concentrate.
All the analyses were performed in duplicate.
Renna M., Lussiana C., Colonna L., Malfatto V.M., Mimosi A, & Cornale P. (2022). Inclusion of Cocoa Bean Shell in the Diet of Dairy Goats: Effects on Milk Production Performance and Milk Fatty Acid Profile. Frontiers in Veterinary Science, 9, 848452.